Hillpure Organic Himalayan Jhakhiya Seeds | Super Food of Uttarakhand |100% Pure & Natural | Cleome viscosa Seeds | Wild Mustard ( 175 GM )

Hillpure Organic Himalayan Jakhiya seeds (Cleome Viscosa) grown in the Himalayan state of Uttarakhand. It is collecting from the high Himalayan region and farming without any Chemicals and pesticides. It is called Wild Mustard and the seeds are dark brown to black in color, mainly used to add texture to foods. The seeds add a magical flavor in foods and crackles on being heated in oil. It is used for tempering all types of pahadi cuisines. It helps to spice up your vegetables can also be used as a substitute for jeera and mustard seeds in all your tempering’s. Jakhiya provides an exotic taste to the meal and its seed becomes crunchy after cooking.