Uzbek Onion Red 1 Kg

The Uzbek Red Onion is a traditional variety of onion known for its vibrant reddish-purple skin and sweet, mild flavor. Grown primarily in Uzbekistan and other parts of Central Asia, this onion is popular in regional dishes for both its taste and appealing color. Key Characteristics: •Color: Deep red to purplish outer skin with white flesh tinged with purple •Flavor: Mild, sweet, and slightly tangy—ideal for raw use in salads or pickling •Size: Medium to large, depending on the growing conditions •Texture: Crisp and juicy when fresh Culinary Uses: •Often used in fresh salads, pickled, or sliced raw for kebabs and sandwiches •Common in plov (pilaf), soups, and stews for added sweetness and color Would you like tips on growing or storing them?